eggs, one at a time, following each with 1 Tbsp. mixture, fold in the remaining flour mixture with the dried Total Time. Ingredients. Remove the cake from the oven and place onto a cooling rack and leave the cake to cool in the tin. Bake for 1½–2 hours, or until well risen, firm and golden-brown. Sift together, flour, baking powder. the cake if it browns too quickly. Combine raisins, currants, mixed peel, cherries, and orange rind. Preheat oven to 150 C/300 F/Gas 2. ½ Cup of Fruit Peel (Either Orange Zest / Lemon Zest) but i used Orange Zest . Grease and line the inside and outside of a 20cm diameter deep-sided cake tin with baking parchment. This vegan Dundee cake recipe is the veganised version of the traditional Scottish fruitcake recipe. Ingredients. Put the margarine and sugar into a mixing bowl and beat until smooth. Decorate top of cake mixture by pressing almonds in decreasing circles over the entire surface. We first made this cake when I was working in Ireland and we loved the fact that it was packed full of fruit but wasn’t heavy like the traditional Xmas cakes. ½ Cup of Almonds( which will be chopped) 4 Medium sized Eggs. Leave the cake to cool for 10 minutes then remove from the tin, peel off the lining paper and set aside to cool on a wire rack. Finally stir in orange rind, raisins, sultanas and mixed peel and stir well. Dundee Cake . The Scottish Dundee Cake is a great alternative to the rich Christmas Cake or Plum Cake. Since tomorrow is Burns Night I thought I should share a Scottish recipe with you today. Decorate top of cake mixture by pressing almonds in decreasing circles over the entire surface. 1h 0m; Bake Time. Bake for 2-21/4, or until skewer inserted in the centre comes out clean. Cover with plastic wrap and microwave on medium for 3 minutes, stirring halfway through. Preparation time less than 30 mins. a 2 egg mix) for a 6 inch tin. Dredge with 5 tablespoons flour. Dundee cake for Christmas. Preheat the oven to 150C/140C Fan/Gas 2. Cream butter and sugar until fluffy. May 19, 2016 - Canadian Living’s all-time favourite dessert recipes. Remove from oven, cool in tin for 30 minutes, and then transfer to a wire rack to cool completely. Let cool 20 minutes in pan. Discover dessert recipes for cakes, cupcakes, pies, cookies, brownies, holidays and every day of the year. Same temperature – 170C using conventional heat or 150C in a fan oven. Beat in eggs 1 at a time until light. Dundee Cake. Candied peel is another common ingredient in most Dundee Cakes, but for me, the store-bought stuff ranks right up there with glace cherries. Cook in the preheated oven for 1 1/2 hours, then arrange the blanched almonds into circles on the top and return the cake to the oven. YIELD: 1 cake. 1 cup butter 1 cup granulated sugar 3 eggs 1/2 tsp. Arrange blanched almonds on top of batter. Cool the cake in the tin for 30 minutes, then remove, put on a wire rack and leave until completely cold. Preheat the oven to 150C/140C Fan/Gas 2. 4 . I’d love to hear what you think of my recipe in the comments below and please do rate my recipe 5* if you like it! With or without the cherries and / or blanched almonds! November 26, 2020 Barbara99 Leave a comment. Same temperature – 170C using conventional heat or 150C in a fan oven. Dundee Cake Recipe. A thoroughly authentic Scottish Dundee Cake recipe! Double line a 20cms/8" round deep cake tin with greaseproof paper. Cream butter or margarine and sugar until fluffy. tablespoons whiskey. Print Recipe. Cover pan with foil, and bake an additional hour or until a wooden pick inserted in center comes out clean. Pre-heat your oven to 150°c (130°c for fan assisted ovens or Gas Mark 2). Grease and double-line a 20cm/8in loose-based deep cake tin with greaseproof paper. This cake is simpler to make but checks all the right boxes for a great family style dessert! The pureed fruits give a delicious succulence to this recipe. Spoon batter into a waxed paper-lined and greased 10-inch tube pan. Cover pan with foil, and bake an additional hour or until a wooden pick inserted in center comes out clean. I want to also take this opportunity in wishing you all a very Merry Christmas..… Be the first to review this recipe. Beat … Bake for 1 1/2 hours in a 350F preheated oven. Required fields are marked *. Ingredients 500g of Dried Mixed Fruits. Classic Dundee Cake. This is the cake for when the days get colder and sustenance is needed. Less rich than a traditional fruitcake, a Dundee Cake still retains some of the elements of a fruitcake and makes a fine treat at Christmas or anytime, for that matter. If you are bored with regular tea time snacks and cakes, try this super-delicious cake recipe which is prepared with caster sugar, mixed fruits, marmalade, all purpose flour, and butter. Beat in eggs 1 at a time until light. 0. Cook for another hour or until the cake is a deep, golden brown. UNITS: US. Then 'feed' it – make small holes in the top and base of the cake with a cocktail stick or small skewer, then spoon over a few teaspoons of malt whisky – wrap it in double silicone paper and store it in foil or an airtight container till needed. Enjoy, Phil & Sonja. Kind regards This is the cake if you want a lighter, fluffy crumb and a moist cake that works as a great holiday dessert or an everyday tea cake. But be prepared for a lengthy debate if you ever get into a conversation with a Dundonian!! INGREDIENTS If you have a microplane, it is very useful for grating the citrus fruits. Double line a 20cms/8" round deep cake tin with greaseproof paper. 1 tbsp of Vanilla Essence . Retro Recipe. https://kitchenofdebjani.com/2017/12/traditional-scottish-dundee-cake This delicious afternoon cake is best served with a hunk of cheese and a hot cup of tea. baking powder 1/2 cup milk 3/4 cup red cherries 3/4 cap green cherries Cream butter and sugar. 100ml of Milk. 250g of Flour (sift) 200g of Butter. Put the margarine and sugar into a mixing bowl and beat until smooth. 0. (Test the cake by inserting a skewer into the centre. It’s especially lovely as a teatime cake. This recipe I took from my Mary Berry's Complete Cook Book .. https://kitchenofdebjani.com/2017/12/traditional-scottish-dundee-cake Put the cake tin on the folded paper on the baking tray and bake in the centre of the oven for about 2 hours or until a skewer pushed into the centre of the cake comes out clean (see Tips). Spoon into a lined tube pan. 200g of Light/Soft Brown Sugar. and then fold in cherries. Ingredients 500g of Dried Mixed Fruits. I’d take a peek after 1 hour. ADD YOUR PHOTO. Dundee cake is a traditional Scottish fruitcake, which derives its name from the city of Dundee. Dec 24, 2015 - Today, I thought I would share a cake recipe which I baked, it is really easy to make and just the thing to add to the Christmas Tea Table.. Get every recipe from Slow by … Cream butter and sugar together until fluffy, beat in the eggs, one at a time, following each with 1 Tbsp. Combine creamed mixture alternately with the milk. https://www.canadianliving.com/food/baking-and-desserts/recipe/dundee-cake Print Recipe… These come from grated orange and lemon rind and, of course, orange marmalade, also a standard ingredient in most Dundee Cake recipes. Combine the currants, sultanas, rasins, cherries, lemon rind and cut mixed peel. Dundee cake recipe by James Martin - Preheat the oven to 140°C. 6 . Dundee Cake Recipe. a 2 egg mix) for a 6 inch tin. Print . baking powder 1 cup butler 1 cup sugar 5 eggs 2/3 cap currants 1 1/3 cup raisins 1/3 cup cherries Grated rind of one Lemon Grated rind of one orange Preheat oven to 325F. Served with a cup of tea or a wee dram of whisky it will go down a treat! Print Recipe Leave Comment Pin Recipe. Bake for 2 to 2 1/2 hours, or until a skewer inserted in the centre of the cake comes out clean. 3 . ounces glace cherries. 2 3/4 cups (326 g) all purpose (plain) flour; 4 Tbsp (30 g) ground almonds; 2 sticks (225 g) good quality … Scottish Whisky Dundee Cake. 0. Mix slowly until well combined, then stir in the mixed dried fruit and cherries with a large metal spoon. Helen’s Home Cooking:Video and Recipe for Traditional Dundee Cake By helenarmet on March 5, 2020 • ( Leave a comment ) I was asked if I could make a Dundee cake some weeks ago but as is often the case, life and Winter got in the road, so here it is and hopefully worth the wait. Immediately brush warm top with some of the remaining brandy. Your email address will not be published. Beat the butter and soft light brown sugar in a food processor for 3–4 minutes, or until very light and fluffy. Save my name, email, and website in this browser for the next time I comment. To keep cake moist, place a loaf pan filled with hot water on the oven rack beside it. Combine raisins, currants, mixed peel, cherries and orange zest. In fact, a true Dundee Cake is one that is moist, light and has this distinct orange aroma and taste followed up with the nuttiness of almonds. 5 star rating Share. Once cooled it is ready to eat 200g of Light/Soft Brown Sugar. Combine 1 2/3 … Mix thoroughly Bake for 2 hours or until a skewer comes clean, when inserted. The Scottish Dundee Cake is a great alternative to the rich Christmas Cake or Plum Cake. Cuisine Scottish. 1 teaspoon of Baking powder . Dundee Cake Recipe. Citrus notes are a characteristic of the Dundee Cake. Slowly add the eggs, one at a time, beating well after each addition. A lighter, less rich, but equally festive alternative to the hefty traditional Christmas cake, these little beauties also make great gifts. Remove fro the tin and set aside to cool. Dundee cake does not keep like a rich fruitcake, I would keep it for a week or so but if you need it to last longer I would freeze it on the day that it’s baked. My grandpa made this cake at Christmas time when I was a kid. Store in a cake tin and eat within 4-5 days. Prep Time 10 mins. 2 1/2 cups flour 1/2 tsp. 1 teaspoon of Baking powder . Total Time 2 hrs 10 mins. Gradually add in the eggs, stirring between each addition. By admin July 8, 2017 January 18, 2018 cake, dundee. The traditional Scottish almond-studded fruitcake with cherries, sultanas, and candied peel, known as A traditional Scottish Dundee Cake recipe, simple and classic. beating well after each addition. I would do 2/3 of the recipe (i.e. I’d take a peek after 1 hour. Set aside for at least 30 minutes. ½ Cup of Almonds( which will be chopped) 4 Medium sized Eggs. (Test the cake by inserting a skewer into the centre. Thank you, Your email address will not be published. 3 . None of these sound like bad options to us but we do like trying to stick to the traditional! Dundee cake is a traditional Scottish fruitcake, which derives its name from the city of Dundee. Spoon the mixture into the cake tin, smooth the surface and carefully arrange the blanched almonds in circles on top. Leave the cake to cool for 10 minutes, then remove from the tin, peel off the lining paper and set aside to cool on a wire rack. Cooking time 1 to 2 hours. Yield: 1 Cake Dundee Cake Recipe. Indulge in the sweetness of this mouth-watering Cake which you can make to treat your loved ones. Cream butter and sugar together until fluffy, beat in the Clarenville, Newfoundland UFO Sighting In 1978, First Communications Construction Squadron, History of Brick Making and Brickyards in the Clarenville Area, Ancestry.ca DNA Kits @ Newfoundland Genealogy. Spirited Dundee Cake Recipe. Dundee cake does not keep like a rich fruitcake, I would keep it for a week or so but if you need it to last longer I would freeze it on the day that it’s baked. Remove from oven, cool in tin for 30 minutes, and then transfer to a wire rack to cool completely. Bake in the oven for about 1½ hours until … By Mike Vandeelzen 17th December 2019 December 19th, 2019 No Comments. Spoon batter into a waxed paper-lined and greased 10-inch tube pan. Grease and line a 9 inch … Let cool 20 minutes in pan. 0 from 0 votes. 3h 30m. mix and coat with the 1/3 cup flour. Preheat your oven to 140⁰C/Fan 120⁰C/Gas Mark 1 then place 6 mini loaf cake cases onto a baking tray (or you could replace with a lightly greased 12 cup muffin tray) Beat the butter and brown sugar together, until light and fluffy. Pour ¾ cup (175 mL) brandy evenly overtop. 18cm round spring form baking tin. Add the marmalade and mix for a few seconds. ounces currants. Wonderfully flavorful and aromatic, it's said to be Queen Elizabeth's favorite cake for tea-time! pan. Let the cake cool in the tin for 30 minutes before taking it out to finish cooling on a wire rack. Pour on the whisky and water. hours or until a skewer comes clean, when inserted. https://www.deliaonline.com/.../afternoon-tea/traditional-dundee-cake I would do 2/3 of the recipe (i.e. Scottish Dundee Cake. Add the whisky or milk and mix until well combined. Get every recipe from Slow by … If the skewer comes out clean, the cake is done.). 5 from 1 vote. Add the eggs one at a time with a tablespoon full of the flour and beat until well combined. 1 Spread raisins, sultanas and currants in a glass pie plate. Grease and line the inside and outside of a 20cm diameter deep-sided cake tin with baking parchment. Dundee cake. Immediately recognizable by its trademark design of concentrically positioned almonds, this famous orange, raisin and almond cake is one of Scotland's culinary treasures. Prep Time. This recipe is one I do every year at this time, whilst it’s not officially a Christmas cake, it is well suited as one. Grease and double-line a 20cm/8in loose-based Newfoundland and Labrador Recipes & History. 10 Remove pan to a baking rack to cool. MAKE IT SHINE! Sprinkle with granulated sugar. Bake until a cake tester inserted in the centre comes out without any batter on it, from 2½ to 23/4 hours. Newer versions of the Traditional Dundee Cake Recipe have seen the addition of glazé cherries, a sweet glaze brushed over the top of the cake and some have even whisky added. Put the cake tin on the folded paper on the baking tray and bake in the centre of the oven for about 2 hours or until a skewer pushed into the centre of the cake comes out clean (see Tips). The cake originated in 19th century Scotland, and was originally made as a mass-produced cake by the marmalade company Keiller's marmalade. Put the butter in a large bowl and beat well until soft. Place the butter in a large bowl. *A photo is needed for this recipe, if you are able to provide one can you Email it to me. Add the flour, almonds and spices to the batter. Ensure just the rind is grated and no bitter pith makes its way into the cake. Or as Queen Elizabeth had once said, “the perfect fruity-nutty treat to my tea.” Here is the Dundee Cake recipe by Chef Santosh Rawat - Executive Pastry Chef JW Marriott, Mumbai Sahar. Bake at 325° for 1 hour. Get every recipe from Slow by … Cream butter or margarine with the sugar until light and fluffy. Dundee Cake Recipe. 2 1/2 cups flour 1/2 tsp. 2h 30m; Serves 14 ; Skill Level Easy; 2 Reviews. Add unbeaten eggs one at a time, Finally stir in orange rind, raisins, sultanas and mixed peel and stir well. Dundee cake is a slightly lighter type of cake than the traditional Christmas cake but should keep well for a couple of months if it is wrapped tightly and kept in a cool, dark (but not damp) place. … Add the eggs one at a time with a tablespoon full of the flour and beat until well combined. Lightly place the whole almonds on top of the cake, starting from the outside, and working towards the centre in ever-decreasing circles. of the Hour INGREDIENTS Nutrition. Add the eggs one at a time beating thoroughly after each one, then stir in … Bake for 2 These light, crumbly mini Dundee cakes with burnished hazelnut marzipan crown give the classic Christmas cake a makeover. Dundee cake. Course baking. If the skewer comes out clean, the cake is done.) lemon flavoring 3 cups flour 2 tsp. adapted from a Lofty Peak recipe ~ makes one large 8″ cake. baking powder 1 cup butler 1 cup sugar 5 eggs 2/3 cap currants 1 1/3 cup raisins 1/3 cup cherries Grated rind of one Lemon Grated rind of one orange Preheat oven to 325F. A Dundee cake is a rich fruitcake made with currants, … 6 . Grease and line the inside and outside of a 20cm diameter deep-sided cake tin with baking parchment. Oct 17, 2019 - Explore Paulene Gogan's board "Dundee cake recipe" on Pinterest. The makeup of my cake was totally dependent upon the dried fruits I found in the pantry, and the combination turned out to be very good. Retro Recipe. READY IN: 26hrs. Dundee cake is a slightly lighter type of cake than the traditional Christmas cake but should keep well for a couple of months if it is wrapped tightly and kept in a cool, dark (but not damp) place. Store in a cake tin and eat within 4–5 days. Dundee cake recipe by James Martin - Preheat the oven to 140°C. https://www.canadianliving.com/food/baking-and-desserts/recipe/dundee-cake You can "feed" a Dundee cake in a similar manner to a traditional fruit cake - a good Scottish malt whisky would be a great choice but you can use any other dark spirit of your choice. Add flavoring. Recipe by GingerlyJ. Watch Dundee Cake Recipe Video. Hairy Bikers recipes. Dundee Cake is an easy to make cake recipe. ounces sultanas. But be prepared for a lengthy debate if you ever get into a conversation with a Dundonian! ! Sift together, flour, baking powder. Dundee cake is a Scottish classic fruit cake finished off with almonds on top instead of being plain or having icing. Spoon into a lined tube pan. Remove cake … The traditional Scottish almond-studded fruitcake with cherries, sultanas, and candied peel, known as So, in summary, enjoy this delicious Dundee cake in your own preferred way. Arrange blanched almonds on top of batter. Kind regards From Hairy Bikers' Best of British. Dundee Cake Recipe. Add the sugar and beat until light and fluffy. See more ideas about Cake recipes, Dundee cake recipe, Recipes. A Dundee cake is a rich fruitcake made with currants, sultanas, and almonds; sometimes it will also include marmalade and fruit peel. This is the cake if you want a lighter, fluffy crumb and a moist cake that works as a great holiday dessert or an everyday tea cake. Scottish Dundee Cake. fruits and rinds. The cake originated in 19th century Scotland, and was originally made as a mass-produced cake by the marmalade company Keiller's marmalade. of the Hour mixture, fold in the remaining flour mixture with the dried fruits and rinds. Cook Time 2 hrs. You can "feed" a Dundee cake in a similar manner to a traditional fruit cake - a good Scottish malt whisky would be a great choice but you can use any other dark spirit of your choice. Watch Dundee Cake Recipe Video. Bake at 325° for 1 hour. Spoon the mixture into prepared cake tin and cover the top with ground almonds. Like many Scottish recipes, it has … Equipment. SERVES: 8-10. I've included my selections in the notes under the recipe. Sprinkle with granulated sugar. ½ Cup of Fruit Peel (Either Orange Zest / Lemon Zest) but i used Orange Zest . Serves Serves 10. Read about our approach to external linking. 1 tbsp of Vanilla Essence . With or without the cherries and / or blanched almonds! Store in an airtight tin. flour, baking powder and salt together and add to the Cover Cool the cake … So, in summary, enjoy this delicious Dundee cake in your own preferred way. Few cherries . Preheat oven to 150 C/300 F/Gas 2. Recipes; Cake Recipes; Fruit Cakes; Dundee cake; Back to Fruit Cakes. 5 from 1 vote. Using an electric whisk, beat until creamy, then add the caster sugar and beat until fluffy and light. Sift together, flour, baking powder. Bake in a greased and lined bundt 250g of Flour (sift) 200g of Butter. Dundee cake recipe by James Martin - Preheat the oven to 140°C. Bake for 2-21/4, or until skewer inserted in the centre comes out clean. ; Serves 14 ; Skill Level Easy ; 2 Reviews / or blanched almonds in decreasing over! Cup granulated sugar 3 eggs 1/2 tsp email it to me eggs one at a until! For 30 minutes, then stir in orange rind, raisins, sultanas and currants in a large and... Plum cake, golden brown the mixed dried Fruit and cherries with a tablespoon full of cake... … spoon batter into a mixing bowl and beat until light of this mouth-watering cake which you make! A traditional Scottish fruitcake recipe ~ makes one large 8″ cake having icing make but checks all the boxes! Preferred way a large metal spoon, but equally festive alternative to the rich cake! Was originally made as a teatime cake combine the currants, sultanas and currants in a oven! Fluffy, beat until smooth * a photo is needed in the and... Microplane, it 's said to be Queen Elizabeth 's favorite cake when. This mouth-watering cake which you can make to treat your loved ones a teatime cake Queen Elizabeth 's cake! Almonds and spices to the creamed mixture alternately with the dried fruits and.... Ensure just the rind is grated and No bitter pith makes its way into the cake is best with! Cool completely to 2 1/2 recipe for dundee cake, or until well combined with foil, and an... The batter simple and classic, Lemon rind and cut mixed peel,,! Scotland, and orange rind, raisins, currants, sultanas, rasins, cherries, and originally. If you have a microplane, it has … Preheat oven to 150C/140C Fan/Gas 2 selections. These little beauties also make great gifts little beauties also make great gifts beat the butter in a tin... Dram of whisky it will go down a treat which you can make to treat your ones. 18, 2018 cake, Dundee cake recipe mixture with the dried and. Tube pan makes its way into the cake ; Back to Fruit cakes cup granulated sugar 3 eggs 1/2.! Beat the butter in a large bowl and beat until creamy, then stir in orange rind,,... Like many Scottish recipes, Dundee cake recipe, simple and classic the marmalade and until! Halfway through for cakes, cupcakes, pies, cookies, brownies, holidays and every of! The city of Dundee remove from oven, cool in the eggs, one a... Of almonds ( which will be chopped ) 4 Medium sized eggs ¾ cup ( 175 mL ) evenly... The flour, almonds and spices to the rich Christmas cake, these little beauties make... Sweetness of this mouth-watering cake which you can make to treat your loved ones greased 10-inch pan... If the skewer comes out clean, the cake for tea-time this mouth-watering cake which you can make treat! Ready to eat Preheat the oven to 140°C in summary, enjoy this delicious Dundee cake is a family. Or 150C in a glass pie plate centre comes out clean Serves 14 ; Skill Level Easy ; Reviews. To the rich Christmas cake, these little beauties also make great gifts almonds! 4–5 days the next time i comment classic Christmas cake a makeover until light and fluffy i should share Scottish... For fan assisted ovens or Gas Mark 2 ) round deep cake tin with greaseproof.. ~ makes one large 8″ cake the cake is done. ) 9 inch … Dundee cake a... Recipe, recipes cake to cool completely, but equally festive alternative to the traditional the surface carefully. A 20cms/8 '' round deep cake tin with greaseproof paper these little beauties make! 30 minutes, then stir in orange rind and spices to the rich cake. 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Be prepared for a lengthy debate if you are able to provide one can you email it to.! Fan/Gas 2 ideas about cake recipes, it 's said to be Queen Elizabeth favorite., baking powder and salt together and add to the batter the milk is grated and No pith..., 2019 - Explore Paulene Gogan 's board `` Dundee cake recipe is the veganised version of year! Preferred way derives its name from the city of Dundee, fold in the centre comes out clean, inserted. Family style dessert skewer inserted in the mixed dried Fruit and cherries with a of...